The hotel is designed as a unique destination that combines hospitality with sustainability and hands-on experiences. It features a dedicated farm where guests, particularly children, can engage in interactive activities such as learning basic farming skills and participating in cooking classes.

 

The design seamlessly integrates the hotel with its surrounding natural environment, promoting wellness and relaxation. The emphasis on sustainability is evident in the use of eco-friendly materials, energy-efficient systems, and the inclusion of farm-to-table dining options. The farm's produce is used to provide fresh and healthy meals, creating a connection between guests and the land.

 

This project is not just a place to stay but a space to learn, connect, and immerse oneself in a holistic, environmentally conscious lifestyle. It offers an authentic and meaningful experience for families and individuals alike.